Some ingredients demand an occasion. The Truffle Table is ours – a single evening of shared plates and slow dining inside Q Station’s storied Boilerhouse, where the original powerhouse of 1913 now sets the scene for something altogether more indulgent. Australia’s most coveted winter truffle finds its way into every course, from bread to the final bite of dessert. Fifty seats. Reserve yours.

Date: Thursday 30th July 6:00pm – 10:00pm

Cost: $119 + fees